Keltis wines are based on the principles of biodynamics. They are produced with great respect and in deep contact with nature. All Keltis wines are certified organic.
In the far eastern point of Slovenia you’ll find the lovely Keltis winery. The estate is run by the Kelhar family whose winemaking roots go all the way back to 1776. They have been specializing on organic wines since 1989, when son Miha took over and began taking part in wine fairs. His first original wine was CUVEÉ EXTRÊME, which finished second in the Orange Wine Festival in Vienna in 2009. The five hectare estate in the village of Bizeljsko produces up to 20 000 bottles per year making them a renowned boutique winemaker, with a label that is increasingly popular in Europe and North America. Among other orange wines are macerated Chardonnay and Pinot Gris.
Other ones in their range are classics such as Traminec and Muscat, sparkling Mario Brut and Rose. The family pride themselves on working in harmony with nature so their wines only come to the market when they are ready, thus ensuring the fruits are at their very best before harvesting and providing their optimum flavor.